A savoury selection featuring scrambled and hard-boiled eggs, bacon, seasonal vegetables, Italian cheeses, focaccia and deli meats.

A sweet selection containing freshly baked cakes from our kitchen, brioche, biscuits, yogurt, fresh fruit and cereals.

There are 70 rooms in the Hotel Ca’ D’Oro, the majority of which have been fully refurbished and feature modern, stylish interior design schemes.

We bring out the best in Northern Adriatic culinary traditions and give our guests the opportunity to sample delicious takes on classic local dishes and the most famous recipes from across Italy.